FRANCHISE – UNIT TYPES
YOLÉ ICE CREAM FRANCHISE – KIOSK:
✔️Boasting an avant-garde design based on a minimalist look, a kiosk is a perfect space to enjoy a delicious ice cream.
✔️it can take advantage of small spaces with low rent, requires low investment cost, and increases profitability and speed of cost recovery.
✔️The modular ad hoc design adapts the Yolé point of sale to any circumstance and space availability.
✔️Create your own kiosk concept that suits your budget and investment, from an affordable kiosk to a premium look & feel. They are customizable to every need, available space, and predicted footfall.
✔️ Yolé kiosks are built by Sonae Arauco (PEFC certified), which has a clear mission: low waste, low impact, and environmentally friendly procedures.
YOLÉ ICE CREAM FRANCHISE – SHOPS:
✔️Minimum area: 25 m2.
YOLÉ ICE CREAM FRANCHISE – FOOD TRUCK:
✔️Available in two sizes: small (4000mm x 1750mm) & big (5190mm x 1750mm)
✔️Able to be placed at different locations
✔️Minimal set up to optimize the product pipeline
✔️Constant evolution of store designs and layout
Investment level: USD250,000